Whole Amaranth Seeds Pudding

Name: Whole Amaranth Seeds Pudding
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup whole Amaranth Seeds; 3 Cups Milk; 2 tablespoons Jaggery powder; 7-8 Saffron Strands; 1/4 teaspoon Cardamom powder; 1/4 teaspoon Nutmeg powder; 2-3 Black raisins/Cranberries

Kalpna @cook_111394930

Hyderabad, Telangana

Whole Amaranth Seeds also known as 'Rajgira' is a super grain which is highly nutritious. It is used in various ways either to make upma, halwa or ladoos.
I made Amaranth Seeds Pudding. Initially I wasn't aware of how it will turn out but cooking is all about experimenting and it went really well. ☺️Amaranth seeds are bit crunchy but can be tried once to make pudding as well. I used jaggery but you can use any sweetener and cook your way. So, check out the recipe below and give it a try!
#FA

Kalpna @cook_111394930

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Ingredients

30 minutes

2 servings

1 cupwhole Amaranth Seeds
3 CupsMilk
2 tablespoonsJaggery powder
7-8Saffron Strands
1/4 teaspoonCardamom powder
1/4 teaspoonNutmeg powder
2-3Black raisins/Cranberries

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Steps

30 minutes

1

To begin with wash, rinse and soak Amaranth for 4 to 5 hours. Then pressure cook for 3 to 4 whistles. Keep aside.
2

Now, boil milk in a pan. Add cooked amaranth in a boiling milk stirring continuously to avoid forming lumps. Cook for 5 to 7 minutes.
3

Then add jaggery powder, saffron infused water and cardamom powder. Mix well and cook for few minutes.
4

Then add nutmeg powder and cook for 3 to 4 minutes and it is ready. Lastly, add nuts of your choice. Serve warm or chilled.

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Cooksnaps

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Kalpna @cook_111394930

on August 09, 2025 03:21

Hyderabad, Telangana

Cooking is a skill. The more you create... the more you unleash your skill. I am here to fulfill my love for cooking..to find something new...something exciting...to learn or gain cooking accolades that I may cherish one day. Cooking is an art and to some extent, am trying to use my creative art skills in cooking. Thanks to Cookpad for giving us this platform where we can share our ideas, stories, the way we like to cook!