Steps
- 1
Toast the buns with butter in a pan until golden, if desired.
- 2
Heat the hot dogs according to package instructions.
- 3
Warm the chili in a small saucepan.
- 4
Place hot dogs in buns, top with chili.
- 5
Drizzle honey BBQ sauce and yellow mustard over the top.
- 6
Sprinkle with shredded cheese if you like.
Tips
For extra flavor, try adding diced onions or jalapeños as toppings!
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