Spaghetti “Alla Crema”
Easy and yummy pasta with bacon, onion and cream
Steps
- 1
Boil the water
- 2
Chop the onions and slice the bacon
- 3
Add to a pre-heated pan with olive oil, black pepper and salt
- 4
Cook at low temperature for about 20 minutes or until brown (to taste)
- 5
When the water boils introduce your spaghetti for 9-10 minutes
- 6
Add the cream to the bacon and onion
- 7
Remove pasta when ready and serve your sauce on top
- 8
Mix and top with your favorite cheese
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