Temaki at Home
My favorite way to enjoy sushi at home
Steps
- 1
Cook rice and add sushi rice seasoning
- 2
Slice cucumbers into to small batons, wash shiso leaves and plate umeboshi
- 3
Slice sashimi of choice (salmon, toro, o toro, yellowtail, etc.)
- 4
To eat, take 1 sheet of nori, add a small portion of rice to nori, add sliced sashimi and roll. Dip hand roll in soy sauce and wasabi and enjoy!
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