Savoury Cheese Muffins

Name: Savoury Cheese Muffins
Total time: 1200 s
Yield: 06 servings
Cuisine: Indian
Ingredients: 2 cups Rava/Suji; 1 Capsicum; 1 Tomato; 1 Onion; 100 g Paneer; 1/4 cup Mozzarella Cheese; 1/2 cup Curd; 1 tsp Oregano; 1 tsp Chilli flakes; 1/2 tsp Salt; 1/2 tsp Baking soda; 1/4 cup Melted Butter

Sanuber Ashrafi @tasty_treatbysanu

Jamshedpur

#CA2025
#Week30
#SavoryMuffins
Veg cheese savoury muffins are soft, fluffy, and packed with delicious flavours of vegetables, paneer and melted cheese. They make a perfect snack or breakfast option, combining the goodness of veggies like capsicum, corn, and carrots with the rich taste of cheese. Lightly spiced and baked to golden perfection, these muffins are a tasty and wholesome treat for all ages.

Sanuber Ashrafi @tasty_treatbysanu

Saved

Ingredients

20 minutes

06 servings

2 cupsRava/Suji
1Capsicum
1Tomato
1Onion
100 gPaneer
1/4 cupMozzarella Cheese
1/2 cupCurd
1 tspOregano
1 tspChilli flakes
1/2 tspSalt
1/2 tspBaking soda
1/4 cupMelted Butter

Saved

Steps

20 minutes

1

Wash and Crush veggies finely in a food processor.
2

Transfer the chopped veggies in a mixing bowl and add rava in it.
3

Add curd, oregano and chilli flakes.
4

Grate paneer and add in rava mixture.
5

Add grated mozzarella cheese and water. Mix well and make a smooth and semi thick batter.
6

Add salt and melted butter.
7

Add baking soda and mix again well.
8

Pour the batter in a greased muffin tray and sprinkle some diced mozzarella cheese.
9

Bake it in an otg for 20 minutes on 180°C.
10

Finally enjoy the savoury cheese muffins with chilli mayo dip.