Mystic harvest bowl 🔮

Name: Mystic harvest bowl 🔮
Total time: 2400 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 tsp Chicken-style bouillon (vegan or regular); as needed Oil (for frying); to taste Salt; as desired Avocado; 2 tbsp VioLife Pepper Jack Shredded Cheese; 1 , sliced Ripe plantain; 2 tbsp Red sauce (tomato-based); 1 pinch Crushed red pepper flakes; 1/2 tsp Vegan chicken salt; 1/2 tsp Onion powder; 1/2 tsp Badia Adobo seasoning; 1/2 cup Cooked brown rice; 1 tbsp Sofrito; 1 cup Trader Joe’s Beefless Ground Beef; to taste Sea salt; 2 tbsp White balsamic vinegar; 1 Tomato, diced; 1/2 Cucumber, diced; 1 small Purple onion, diced; 1 small handful Lettuce, chopped; 1/4 cup Corn kernels (fresh or frozen); 1/4 cup Cooked quinoa

Kei Kei @TheResilientSpoon_

Edible magic is real, and it lives in this bowl. Brown rice, quinoa, fresh veggies, golden plantains, savory beefless crumble, and shredded pepper jack cheese! It’s whimsical , and packed with personality ❣️

Kei Kei @TheResilientSpoon_

Saved

Ingredients

40 Min

2 servings

1 tspChicken-style bouillon (vegan or regular)
as neededOil (for frying)
to taste Salt
as desired Avocado
2 tbspVioLife Pepper Jack Shredded Cheese
1, sliced Ripe plantain
2 tbspRed sauce (tomato-based)
1 pinchCrushed red pepper flakes
1/2 tspVegan chicken salt
1/2 tspOnion powder
1/2 tspBadia Adobo seasoning
1/2 cupCooked brown rice
1 tbspSofrito
1 cupTrader Joe’s Beefless Ground Beef
to taste Sea salt
2 tbspWhite balsamic vinegar
1Tomato, diced
1/2Cucumber, diced
1small Purple onion, diced
1small handful Lettuce, chopped
1/4 cupCorn kernels (fresh or frozen)
1/4 cupCooked quinoa

Saved

Steps

40 Min

1

Prepare brown rice and quinoa. Stir in corn and a pinch of sea salt.
2

Mix cucumber, tomato, and onion with white balsamic vinegar and sea salt. Let marinate.
3

In a skillet, sauté sofrito. Add beefless ground, bouillon, adobo, onion powder, chicken salt, red pepper, and red sauce. Cook until heated.
4

Slice plantain and fry in oil until golden. Drain on paper towel.
5

Layer lettuce, rice-quinoa-corn, fresh mix, and beefless crumble in a bowl.
6

Garnish with cheese, avocado (with salt), and plantains on the side.

Saved

Cooksnaps

Saved

Kei Kei @TheResilientSpoon_

on October 28, 2025 21:20

I’m Keikei, a passionate home cook who loves turning simple ingredients into bold, flavorful dishes ✨ You’ll find a little bit of everything here : Gluten free , dairy free , meatless recipes , along with other recipes that don’t follow those guidelines. Some recipes are inspired by the way I personally eat , while others are simply dishes I love making for my family and the people that I love! Every recipe here is packed with flavor and made with love 💗

Keywords

Lettuce Onion Corn Cucumber Brown Rice Pepper Beef Avocado Tomato Chicken Quinoa Cheese Plantain Ground Beef

Similar Recipes

More Recipes

Lal Saag Curry/ Red Amaranth Saag Curry

Krishna Biswas
Matcha Cookies

Madhumita Bishnu
Cheese Honey Msemen/Rghaif

ZMA
Ham and Cheese pinwheels

Elyse Rose
Cheese Paratha

Karuna Naveen Chandwani
Quick Small Batch Onsen Eggs

Maya’s Wine Bar & Kitchen
Garlic Cream Cheese Buns

Mahalakshmi Ramanathan
Alwar ki aloo ki sabzi

Pooja
Apple halwa

Vidyutaa Kashyap
Sadia's Special Aloo Paratha

Sadia kiran Khohar
Supper Pancakes

Sonya Bankester
No Yeast — Amazing Apple Cottage Cheese Buns 🍏

OnlyProven Recipes
“Caramelized” Apples

Patricia
Low carb peas with tuna and eggs

Ryan
Keto bread

Ryan
Okra stuffed with Cluster Beans Chutney

Bethica Das
Pumpkin Katla Curry in Assamese style

Madhumita Bishnu
Keto bread

Ryan
Poosani koottu (Pumpkin) South Indian

Lakshmi Sridharan Ph D
Green Split Moong Dal Tadka🌶️Comfort Lentils Curry ❣️

Anoli Vinchhi
Enchiladas de la noche 🌙

Kei Kei
Keto Murtabak

Ryan
Keto Pumpkin with Minced Meat

Ryan
Low carb peas with tuna and eggs

Ryan
Supper Pancakes

Sonya Bankester

Mystic harvest bowl 🔮

Mystic harvest bowl 🔮

Ingredients

Steps

Cooksnaps

Comments

Keywords

Similar Recipes