Churros

Eva Saida @EvaButterfly
Crispy, deep-fried Spanish dough pastries rolled in sugar, perfect with chocolate dipping.
Churros
Crispy, deep-fried Spanish dough pastries rolled in sugar, perfect with chocolate dipping.
Steps
- 1
Boil water with sugar, salt, and 2 tbsp oil.
- 2
Remove from heat, stir in flour until dough forms.
- 3
Transfer dough to a piping bag with a star tip.
- 4
Heat oil to 180°C (350°F). Pipe dough into hot oil and fry until golden.
- 5
Drain and coat with sugar-cinnamon mixture
Tips
Fry in small batches to avoid oil temperature dropping and soggy churros.
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https://cookpad.wasmer.app/us/recipes/25278529








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