Matcha Mugcake with ice cream and Strawberry 🍓

#GT
Mug cakes are the ultimate easy dessert and perfect for when you just want one portion of something sweet. Ready in under 3 minutes (yes, really!), this matcha mug cake is the perfect dessert. This cake is moist, light, fluffy, and has a richi flavor thanks to the matcha.
Bonus: this cake can easily be made vegan by using plant-based milk.
Bonus: this cake can easily be made even more appealing and yummy if topped with some ice-cream and strawberries 🍓
Matcha Mugcake with ice cream and Strawberry 🍓
#GT
Mug cakes are the ultimate easy dessert and perfect for when you just want one portion of something sweet. Ready in under 3 minutes (yes, really!), this matcha mug cake is the perfect dessert. This cake is moist, light, fluffy, and has a richi flavor thanks to the matcha.
Bonus: this cake can easily be made vegan by using plant-based milk.
Bonus: this cake can easily be made even more appealing and yummy if topped with some ice-cream and strawberries 🍓
Steps
- 1
Seive together all-purpose oil, matcha,baking powder, powdered sugar and salt in a bowl
- 2
Add oil/butter and milk
- 3
Mix together to smooth paste. Add vanilla essence and pour this batter in a mug.
- 4
Keep the mug in microwave and cook on high for 1 min.
- 5
Let the mugcake cool to room temperature. Top with ice cream and fresh strawberries.
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