Basant Panchami Special Banana Muffins
Banana muffins are not only tasty😋 but also healthy.
Basant Panchami Special Banana Muffins
Banana muffins are not only tasty😋 but also healthy.
Open in Cookpad AppSteps
- 1
Sift flour, baking soda, and baking powder together.
- 2
In a bowl, mix jaggery, oil, milk, and vanilla essence.
- 3
Mash ripe bananas thoroughly and add to the bowl.
- 4
Add 2 tbsp chocolate chips to the mixture.
- 5
Preheat OTG at 160°C for 10 minutes. Line muffin molds with cups.
- 6
Add flour mixture to wet ingredients in 3 batches, mixing well each time.
- 7
Add vinegar and mix to form a smooth, thick batter.
- 8
Fill muffin molds with batter. Sprinkle 1 tbsp chocolate chips on top.
- 9
Bake at 160°C for 25 minutes.
- 10
Serve after it cools down.
Tips
Mix the ripe banana thoroughly into the batter for better flavor. Use 2 tbsp chocolate chips in the batter and reserve 1 tbsp for garnishing on top.
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