A picture of Raw Chocolate Slice.

Raw Chocolate Slice

Bronniec @cook_4860038

Raw Chocolate Slice

Bronniec @cook_4860038

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Ingredients

Base
2 cupsCashews or Almonds
1/2 Cupdates firmly packed
1 CupDessiccated coconut
1/3 CupRaw Cacao powder
1/4 CupRaw honey or organic maple syrup
Pinchsea salt
Chocolate topping
100 gramsCacao Butter (Melted)
1/2 cupCacao powder
1/4 Cuporganic Maple syrup
Pinchsalt

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Steps

1

Line a standard square 20cmx20cm tin with baking paper and set aside
2

Add all base ingredients into food processor or blender, process until well combined and sticky.
3

Transfer to the prepared tin and press to distribute the mixture evenly. Place in fridge to set
4

For the topping, add all ingredients onto a bowl and mix well. Pour over your slice and set in fridge or freezer.

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Cooksnaps

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Bronniec

Bronniec @cook_4860038

on May 07, 2017 00:27

Comments

Keywords

Honey Date Coconut Butter Maple Almond

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