Cheesy Spinach Eggs

Name: Cheesy Spinach Eggs
Total time: 600 s
Yield: 1 serving
Cuisine: British
Ingredients: 2 Eggs; 2 Gouda cheese slices; 1 handful Baby spinach; 1 tbsp Butter; to taste Salt; to taste Black pepper

Xavier Seror @xav25

#EatGreenWeek - easy tasty breakfast.

Xavier Seror @xav25

#EatGreenWeek - easy tasty breakfast.

Saved

Ingredients

10 mins

1 serving

2Eggs
2Gouda cheese slices
1 handfulBaby spinach
1 tbspButter
to taste Salt
to taste Black pepper

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Steps

10 mins

1

Heat butter in a pan over medium heat.
2

Crack eggs into the pan, season with salt and pepper.
3

Place Gouda slices on top of the eggs.
4

Add baby spinach over the cheese.
5

Cook until eggs are set and cheese is melted.

Tips

For extra flavor, consider sautéing the spinach in the butter before adding the eggs.

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Cooksnaps

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Xavier Seror @xav25

on March 10, 2026 14:03

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