Cheesy Spinach Eggs
#EatGreenWeek - easy tasty breakfast.
Steps
- 1
Heat butter in a pan over medium heat.
- 2
Crack eggs into the pan, season with salt and pepper.
- 3
Place Gouda slices on top of the eggs.
- 4
Add baby spinach over the cheese.
- 5
Cook until eggs are set and cheese is melted.
Tips
For extra flavor, consider sautéing the spinach in the butter before adding the eggs.
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