Minced meat for pasta

Name: Minced meat for pasta
Cuisine: Kenyan
Ingredients: 250 g minced meat; 2 onions; 4 tomatoes; 1 table spoon sugar; 1/2 glass soy sauce; 1 bunch coriander

Dorothy Mbithe @cook_7528762

Many people always take spaghetti with eggs. Here is an alternative.

Dorothy Mbithe @cook_7528762

Many people always take spaghetti with eggs. Here is an alternative.

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Ingredients

250 gminced meat
2onions
4tomatoes
1table spoon sugar
1/2 glasssoy sauce
1 bunchcoriander

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Steps

1

Preheat your pan and add some cooking oil.
2

Start by stir frying your chopped onions until cooked.
3

Ten add your tomatoes and cook until mushy.
4

Add your green pepper and coriander then continue cooking until the green pepper is soft.
5

Now add your minced meat and cook until the colour changes. Add soy sauce, salt and sugar and continue cooking until the meat is cooked.
6

Serve when hot with pasta (spaghetti or macaroni).