Easy Spanish rice

Name: Easy Spanish rice
Total time: 1200 s
Yield: 2 to 4 servings
Cuisine: American
Ingredients: 1/2 cup long grain white rice; 1 Tbsp. vegetable oil; 5 oz Rotel (half a can); 1/4 tsp onion salt; 1/4 tsp garlic salt; 1/2 tsp chicken bouillon; 2 Tbsp marinara or tomato sauce; 1 cup water

stinamedina @stinamedina1

Dallas, Texas

Easy side only takes 25 min to cook, tastes delicious!

stinamedina @stinamedina1

Dallas, Texas

Easy side only takes 25 min to cook, tastes delicious!

Saved

Ingredients

20 min

2 to 4 servings

1/2 cuplong grain white rice
1 Tbsp.vegetable oil
5 ozRotel (half a can)
1/4 tsponion salt
1/4 tspgarlic salt
1/2 tspchicken bouillon
2 Tbspmarinara or tomato sauce
1 cupwater

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Steps

20 min

1

In a sauce pan add oil and rice to high heat. Brown rice stirring constantly not to burn rice. (3-5 min)
2

Add Rotel, and all seasonings to rice stir and mixed evenly.
3

Add water and stir till mixture begins to boil. Lower heat to low and cover sauce pan
4

Let cook on low heat for 18min.
5

Turn off heat let sit for 1 or 2 min open stir and your rice is ready!!!