Giant Buttermilk Biscuits Recipe

From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.
Giant Buttermilk Biscuits Recipe
From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.
Steps
- 1
Preheat the oven to 400 degrees Fahrenheit. Lightly grease a baking sheet.
- 2
In a bowl, gently stir together the flour, buttermilk, and butter until the dough just comes together. On a floured surface, pat the dough into a 1 1/2 inch thick round. Cut the dough into 6 rounds that are 4 inches in diameter and transfer to the baking sheet. Bake until golden brown, 20 to 25 minutes.
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