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Giant Buttermilk Biscuits Recipe
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A picture of Giant Buttermilk Biscuits Recipe.

Giant Buttermilk Biscuits Recipe

Sarah
Sarah @goodcooksarah
Katonah, NY USA

From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.

From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.

Read more

Giant Buttermilk Biscuits Recipe

Sarah
Sarah @goodcooksarah
Katonah, NY USA

From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.

From the cookbook the snacking dead. The picture is of the biscuits with the gravy which is not included.

Read more
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Ingredients

  • 1 1/2 cupsbuttermilk
  • 2 tablespoonsunsalted butter softened and cut into pieces
  • 3 cupsself rising flour
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Steps

  1. 1

    Preheat the oven to 400 degrees Fahrenheit. Lightly grease a baking sheet.

  2. 2

    In a bowl, gently stir together the flour, buttermilk, and butter until the dough just comes together. On a floured surface, pat the dough into a 1 1/2 inch thick round. Cut the dough into 6 rounds that are 4 inches in diameter and transfer to the baking sheet. Bake until golden brown, 20 to 25 minutes.

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Sarah
Sarah @goodcooksarah
on April 07, 2026 13:07
Katonah, NY USA
I love to cook and have been cooking since I was 5.
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Keywords

Biscuit Buttermilk Butter

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