Cauliflower Stir Fry with Ground Insects

Name: Cauliflower Stir Fry with Ground Insects
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 cauliflower; 2 tablespoons oil; 1 teaspoons cumin seeds; 1 teaspoons salt; 1 onion; 2 garlic cloves; 0.5 teaspoons turmeric; 0.5 teaspoons chili powder; 2 tablespoons ground edible insect powder; 2 tablespoons fresh coriander

Insect Guy @cook_116167580

A dish for the brave.

Insect Guy @cook_116167580

A dish for the brave.

Saved

Ingredients

30 mins

3 servings

1cauliflower
2 tablespoonsoil
1 teaspoonscumin seeds
1 teaspoonssalt
1onion
2garlic cloves
0.5 teaspoonsturmeric
0.5 teaspoonschili powder
2 tablespoonsground edible insect powder
2 tablespoonsfresh coriander

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Steps

30 mins

1

Heat 2 tablespoons oil in a wide pan, add 1 teaspoons cumin seeds, and let them sizzle for a few seconds.
2

Add 1 sliced onion and 2 minced garlic cloves, and cook until it's soft.
3

Stir in 1 cauliflower, cut into small pieces. 0.5 teaspoons turmeric, 0.5 teaspoons chili powder, and 1 teaspoon salt.
4

Sprinkle in 2 tablespoons ground edible insect powder and toss for a minute.
5

Then top with 2 tablespoons of fresh coriander