Corn cheese balls

Name: Corn cheese balls
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup boiled mashed potatoes; 1 cup boiled sweet corn; 1/2 cup grated cheese; Salt as per taste; 1 tsp black pepper powder; 1 tsp red chili flakes; 1 tsp oregano powder; 1/2 cup breadcrumbs; 2 green chili

Nikita Singhal @nikita_singhal

Pune

These are good as starters. #ca26 #cookpadapron2026

Nikita Singhal @nikita_singhal

Pune

These are good as starters. #ca26 #cookpadapron2026

Saved

Ingredients

60 mins

4 people

1 cupboiled mashed potatoes
1 cupboiled sweet corn
1/2 cupgrated cheese
Salt as per taste
1 tspblack pepper powder
1 tspred chili flakes
1 tsporegano powder
1/2 cupbreadcrumbs
2green chili

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Steps

60 mins

1

Take 3/4 cup boiled corn and 2 green chili and coarsely grind them. In a plate take boiled potatoes,left sweet corns and grated cheese.
2

Mix them slightly. Add all the spices, salt and bread crumbs and ground corn. Mix well and a soft dough. If the batter feels too soft, add some more bread crumbs.
3

Make small balls of this batter.
4

Mix maida and water to make slurry. Dip balls in slurry and fry them immediately in hot oil till golden brown.
5

Serve hot with ketchup or chutney.