Fried beans
Delicious beans for your family or friends.
Steps
- 1
In a sufuria, cook the onions until golden brown, then add tomatoes
- 2
After they cook for a few minutes and form a paste, add in grated carrots and garlic.Let them cook.
- 3
At this point, you can add in your spices. Royco cubes, cumin, curry powder and salt Add small water for the spices to cook. After a 2 minutes add in the beans and stir.
- 4
After simmering for like 1 minute...add half cup of water and bring to boil. Switch off the heat and add the dhania. The beans are now ready.
- 5
You can eat plain or serve with rice, chapati or ugali
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