Vegetable Paneer

Name: Vegetable Paneer
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 150 grams Paneer; 1 small Carrot; 1/2 cup chopped Capsicum; 2 green chilli; 1 medium Onion; 1/2 tsp Cumin seeds; 1/2 tsp Garam masala powder; 2 pinch Turmeric powder; Salt as required; 2-3 tbsp Oil; 1/2 tsp Sugar

Sudipa Gope @Sudipagope

#CA26
#paneer

Sudipa Gope @Sudipagope

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Ingredients

20 minutes

2 servings

150 gramsPaneer
1small Carrot
1/2 cupchopped Capsicum
2green chilli
1medium Onion
1/2 tspCumin seeds
1/2 tspGaram masala powder
2 pinchTurmeric powder
Salt as required
2-3 tbspOil
1/2 tspSugar

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Steps

20 minutes

1

Assemble ingredients
2

In heated pan add Oil. Allow to heat, add Cumin seeds and allow to crackle. Add all veggies and sauté by adding little Salt. Add Paneer and sauté for around 2 minutes.
3

Add around 1/2 cup hot Water, add salt + sugar, cover and cook for 2 - 3 minutes. Add Garam Masala Powder and sauté for few more minutes.
4

Dish is done.