Egg sandwich
a simple sandwich!
Steps
- 1
Beat the eggs until light and fluffly. Add salt and pepper to taste.
- 2
Add the chopped onions, tomatoes, coriander and green chillies to this.
- 3
Cook the sausages in boiling water for sometime until it is almost done. Now chop the sausages into fine pieces and add them to the above mixture.
- 4
Dip three bread slices in the egg mixture until it is coated on both sides.
- 5
Arrange these slices inside a toaster and top them generously with the vegetables and meat from the egg mixture. Add grated cheese over this.
- 6
Dip the remaining three slices in the egg mixture and place them over the bottom layers and toast.
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