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Mommy's Chicken Soup
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A picture of Mommy's Chicken Soup.

Mommy's Chicken Soup

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

This particular Chicken Soup is definitely one from gramma's recipe list. I guess she made it for mom, and then mom made it for me, and now I get to make it. It's gotten cold here, and I had to bring this recipe out because I wasn't in my greatest self today and as I dragged myself out of bed this morning - I wanted just one thing - CHICKEN SOUP! and the one that mom made. Now I necessarily did not prefer drinking this growing up, but when it was made it was meant to be consumed in our household. Campbells or other instant soup had no place in our kitchen - it was mommy's soup all the way through!
The unique thing about this soup is that its simple but yet powerful to drive away the sniffles

This particular Chicken Soup is definitely one from gramma's recipe list. I guess she made it for mom, and then mom made it for me, and now I get to make it. It's gotten cold here, and I had to bring this recipe out because I wasn't in my greatest self today and as I dragged myself out of bed this morning - I wanted just one thing - CHICKEN SOUP! and the one that mom made. Now I necessarily did not prefer drinking this growing up, but when it was made it was meant to be consumed in our household. Campbells or other instant soup had no place in our kitchen - it was mommy's soup all the way through!
The unique thing about this soup is that its simple but yet powerful to drive away the sniffles

Read more

Mommy's Chicken Soup

Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
New Zealand

This particular Chicken Soup is definitely one from gramma's recipe list. I guess she made it for mom, and then mom made it for me, and now I get to make it. It's gotten cold here, and I had to bring this recipe out because I wasn't in my greatest self today and as I dragged myself out of bed this morning - I wanted just one thing - CHICKEN SOUP! and the one that mom made. Now I necessarily did not prefer drinking this growing up, but when it was made it was meant to be consumed in our household. Campbells or other instant soup had no place in our kitchen - it was mommy's soup all the way through!
The unique thing about this soup is that its simple but yet powerful to drive away the sniffles

This particular Chicken Soup is definitely one from gramma's recipe list. I guess she made it for mom, and then mom made it for me, and now I get to make it. It's gotten cold here, and I had to bring this recipe out because I wasn't in my greatest self today and as I dragged myself out of bed this morning - I wanted just one thing - CHICKEN SOUP! and the one that mom made. Now I necessarily did not prefer drinking this growing up, but when it was made it was meant to be consumed in our household. Campbells or other instant soup had no place in our kitchen - it was mommy's soup all the way through!
The unique thing about this soup is that its simple but yet powerful to drive away the sniffles

Read more
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Ingredients

  • Chicken : Skinned and washed
  • 1Onion large : chopped
  • 2Tomatoes : medium diced
  • : 6 ClovesGarlic
  • 1/2 inchGinger : piece
  • Coriander : Freshly chopped
  • pinchTumeric Powder : a
  • 1 tspCoriander Powder :
  • to tasteSalt Pepper &
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Steps

  1. 1

    Important point about this soup - you cannot use frozen chicken

  2. 2

    When my mom bought chicken to make this soup, it would always be a young tender chicken

  3. 3

    Why? It adds to the deliciousness of the soup

  4. 4

    Remove the skin and fat and put the chicken pieces in the cooker

  5. 5

    To it add the onion,, tomatoes, ginger piece and garlic cloves

  6. 6

    Add the spices and a good amount of pepper

  7. 7

    Fill the pressure cooker with water until the chicken is well covered

  8. 8

    Add the required amount of salt

  9. 9

    Give a good quick stir and put on the lid and close

  10. 10

    I let it cook for about 7-10 whistles

  11. 11

    Let the cooker rest until the pressure was gone

  12. 12

    Add the freshly chopped coriander, give a quick stir and serve hot!

  13. 13

    Add some more pepper too

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Beula Pandian Thomas
Beula Pandian Thomas @cook_7800987
on May 31, 2010 18:01
New Zealand
Welcome to my Blog The Eaterspot. My blogging journey began in March 2010. I had just relocated from the US, and living in Wellington, New Zealand was definitely a whole lot different from the US. The day after I landed here, I began a full time job, but I still had a whole lot of free time after 5pm. I was cooking a lot of new dishes from various cuisines so the blog was born to document my cooking for my friends and family to follow what we are upto as a newly married couple and to see what we were eating!Thanks for visting my spot!
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