BBQ Pulled Chicken
I have been fortunate to have been raised in a family that got exposed to a different cuisine. I guess over the years we have eaten lot more non-indian than indian dishes, so eating indian food in Kuwait was a delicacy :). As I have been blogging, I remember what I have eaten at restaurants growing up and have been trying to make them at home. They may not turn out exactly the same but atleast its an attempt :) One of them has been BBQ pulled Chicken. A week ago a friend gave us a slowcooker / crockpot so this is my first recipe using it. YAY!
BBQ Pulled Chicken
I have been fortunate to have been raised in a family that got exposed to a different cuisine. I guess over the years we have eaten lot more non-indian than indian dishes, so eating indian food in Kuwait was a delicacy :). As I have been blogging, I remember what I have eaten at restaurants growing up and have been trying to make them at home. They may not turn out exactly the same but atleast its an attempt :) One of them has been BBQ pulled Chicken. A week ago a friend gave us a slowcooker / crockpot so this is my first recipe using it. YAY!
Open in Cookpad AppSteps
- 1
Clean your chicken breasts or thighs and put it in the slow cooker
- 2
If you are using thighs, its ok because you can remove the bones later
- 3
Add your onions and the bbq sauce
- 4
Combine all the ingredients well
- 5
I let this cook for about 5hrs
- 6
When I walked back home from work to check on the outcome, the aroma was beautiful! and the bones fell right off
- 7
I gave it a quick stir and let it sit until I served it
- 8
When it was time, I spooned the bbq chicken in some buns
- 9
I also made some homemade coleslaw and served the bbq pulled chicken with some chips and slaw
- 10
Yum!
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
-
-
-
-
-
Egg Bhurji ~ FANCY Scrambled Eggs
-
-
-
-
Rice Kolakata (Steamed Rice Balls)
-
-
Comments