Aviyal

Name: Aviyal
Total time: 1200 s
Yield: 4-serving
Cuisine: Indian
Ingredients: 1 cup mixed vegetables; 2 tsps jeera; 1 pinch turmeric powder; to taste salt; 1 tsp mustard seeds; 1 curry leaves stick; 3 - 4 tsps coconut grated; 3 nos green chilli

Lavanya JSK @cook_7821003

Coimbatore, India.

a mixture of all vegetableas in a dish and seasoned with mustard seeds and curry leaves........

Lavanya JSK @cook_7821003

Coimbatore, India.

a mixture of all vegetableas in a dish and seasoned with mustard seeds and curry leaves........

Saved

Ingredients

20 mins

4-serving

1 cupmixed vegetables
2 tspsjeera
1 pinchturmeric powder
to tastesalt
1 tspmustard seeds
1curry leaves stick
3 - 4 tspscoconut grated
3 nosgreen chilli

Saved

Steps

20 mins

1

Mixed vegetables include drum stick, potato, brinjal, carrot, beans, yam,etc,..
2

Cut into prefered shapes and boil it with water, jeera, salt and turmeric powder
3

Grind coconut, green chilli, jeera and curry leaves
4

Make it into a paste. add it to the boiled vegetables
5

Take a frying pan, add oil, mustard seeds, cuury leaves and mix it with the boiled vegetables
6

Mix it well and leave it to the boiling point
7

Serve it with full meals......