Eggless Peanut Butter Cake

Name: Eggless Peanut Butter Cake
Total time: 2700 s
Yield: 8-serving
Cuisine: Indian
Ingredients: 100 gms butter; 1 and 1/2 cups maida; 3 tbsps peanut butter; 3/4 cup sugar; 1/2 cup milk; 1 tsp cocoa powder; 1 tsp baking powder

Pallavi Ambastha @cook_7813990

Bangalore, India

Smooth, nutty, buttery, melt in your mouth... few words endorsed by the fortunate tasters of this cake...

Pallavi Ambastha @cook_7813990

Bangalore, India

Smooth, nutty, buttery, melt in your mouth... few words endorsed by the fortunate tasters of this cake...

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Ingredients

45 mins

8-serving

100 gmsbutter
1 and 1/2 cupsmaida
3 tbspspeanut butter
3/4 cupsugar
1/2 cupmilk
1 tspcocoa powder
1 tspbaking powder

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Steps

45 mins

1

Cream butter, sugar, and peanut butter together.
2

Sieve maida, cocoa powder, and baking powder.
3

Fold the dry mix alternating with milk and prepare a smooth batter.
4

Grease and line an 8 inch pan and bake at 180 degree Celsius for 35 mins.
5

Cool the cake and decorate with chocolate ganache and peanut butter.

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Pallavi Ambastha @cook_7813990

on December 10, 2014 15:04

Bangalore, India

I cook when I am happy, I cook when I am sad, I cook on special occasions, and I cook even when there is no reason to celebrate. A full time IT professional and a full time mommy - my kitchen escapades help me keep my sanity in place. My trial is to learn and cook different cuisines and new recipes so that I can prove to be the best chef for my son. :)