Banana & Apple cake without eggs and oil

Name: Banana & Apple cake without eggs and oil
Total time: 2700 s
Yield: 6-serving
Cuisine: Indian
Ingredients: 1 cup Plain flour; 3/4 cup Milk powdered; 1/2 cup Sugar; 2 numbers bananas Overripe; 1 number Apple; 2 tablespoons Vegetable oil; 3 - 4 numbers figs Dried; 1 teaspoon Baking powder; 1/2 teaspoon Baking soda; 1/2 teaspoon Nutmeg powder (optional); 1 teaspoon Vanilla extract; 2 tablespoons Milk; 5 - 6 numbers Almonds (cut int small flakes)

Rajya Laxmi Nishtala @cook_7814887

kochi

Cake without eggs using bananas and apples.

Rajya Laxmi Nishtala @cook_7814887

kochi

Cake without eggs using bananas and apples.

Saved

Ingredients

45 mins

6-serving

1 cupPlain flour
3/4 cupMilk powdered
1/2 cupSugar
2 numbersbananas Overripe
1 numberApple
2 tablespoonsVegetable oil
3 - 4 numbersfigs Dried
1 teaspoonBaking powder
1/2 teaspoonBaking soda
1/2 teaspoonNutmeg powder (optional)
1 teaspoonVanilla extract
2 tablespoonsMilk
5 - 6 numbersAlmonds (cut int small flakes)

Saved

Steps

45 mins

1

Sieve flour, milk powder,baking pwd,baking soda together and keep aside.
2

Mash the bananas into smooth paste with a fork.Add sugar and oil to it and mix.
3

Now peel and cut the apple into small cubes along with figs.
4

Into the banana mixture add vanilla and nutmeg pwd.
5

Preheat the oven to 180 degree Celsius
6

Add the dry flour mix into the banana mixture.Add 1-2 tbsp milk as required to make a sticky and little loose dough.
7

Mix in apple and figs.
8

Pour this mixture into buttered and floured cake tin.
9

Sprinkle flaked almonds on top.
10

Bake for 20-25 min or until skewer comes out clean.