Cut the karela into 2pcs

Remove seeds from karela

Some salt put on it

Cut the onion

Cut the karela length wise show in picture

Take a pen&put some oil for frying karela

Take frying pan, put2-3 tablespoon oil in it

Then put cumin seeds Into it

When they golden brown  then puton onion into it

After fry onion put karela into it leave for 2min on gas

Then put cumin powder,coriander powder, salt, anchor Into it

Mix all and leave for 2min again & of the gad

Spicy karela is ready.