Crispy Fried Idly

Name: Crispy Fried Idly
Total time: 1200 s
Yield: 2-serving
Cuisine: Indian
Ingredients: 2 Pcs Idly - (cut into 6 Pcs a idly); one Pinch Turmeric -; 1 teaspoons Pickle Juice - (use any pickle gravy); 2 Pinchs Chilly powder -; half teaspoon Ginger garlic Paste -; 3 teaspoons Flour Rice Flour Refined or Rice -; Water Flour - Required for a thick Batter; 50 gm Bread Crumb - (for coating); to tastes Salt -; Oil -for frying

Sarin Varghese @cook_7811530

Chennai,India

Use Breakfast leftover Idly for the Home made Evening Easy Snack.

Sarin Varghese @cook_7811530

Chennai,India

Use Breakfast leftover Idly for the Home made Evening Easy Snack.

Saved

Ingredients

20 mins

2-serving

2 PcsIdly - (cut into 6 Pcs a idly)
one PinchTurmeric -
1 teaspoonsPickle Juice - (use any pickle gravy)
2 PinchsChilly powder -
half teaspoonGinger garlic Paste -
3 teaspoonsFlour Rice Flour Refined or Rice -
Water Flour - Required for a thick Batter
50 gmBread Crumb - (for coating)
to tastesSalt -
Oil -for frying

Saved

Steps

20 mins

1

Put 2,3,4,5 ingredients in a bowl with idly pcs and salt and mix it well
2

Then make a semi thick flour batter and dip each pcs in this batter
3

After that make a coating with bread crumb
4

Heat the Refined oil in a kadhai and frying until golden brown
5

Serve with Tomato,Coconut or Mint Chutney

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Cooksnaps

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Sarin Varghese @cook_7811530

on July 04, 2015 10:28

Chennai,India

I am A Chef,Working in indias largest and finest chain of upscale, mid-scale and budget hotels and resorts as A Head Chef.I have 15 years of Experience in the industry in various groups and Different states and locations in india.Cooking is my Passion and Hobby.

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Crispy Fried Idly

Crispy Fried Idly

Ingredients

Steps

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