Crispy Peanut Masala

Name: Crispy Peanut Masala
Total time: 1200 s
Yield: 9-serving
Cuisine: Indian
Ingredients: 1/4 kg Peanut; 100 gms Besan flour; to taste Salt; pinch Asafoetida a; 1 tsp chillipowder Red; 1/2 tsp Garam masala; 1/4 litre sunflower oil; Curry leaves to decorate; as required water

Beena Rani @cook_7818219

Bangalore, India

It is tasty snack item

Beena Rani @cook_7818219

Bangalore, India

It is tasty snack item

Saved

Ingredients

20 mins

9-serving

1/4 kgPeanut
100 gmsBesan flour
to tasteSalt
pinchAsafoetida a
1 tspchillipowder Red
1/2 tspGaram masala
1/4 litresunflower oil
Curry leaves to decorate
as requiredwater

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Steps

20 mins

1

Mix besan flour,salt,asafietida,red chilly powder,garam masala,curry leaves with required quantity of water.
2

Add the peanut and mix properly with the above paste
3

Heat the oil in a pan
4

Fry the peanut in low heat until golden fry

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Beena Rani @cook_7818219

on September 20, 2015 05:10

Bangalore, India

I am a working woman with lots of interest in cooking . As I like to make good food for kids & whoever likes my food. I would like to make food, what ever it may be, if I saw in a channel, if I feel that it is good.The most interesting part is that whatever food I make, the only comment which I can expect from my husband is not an inspiring one, but I make food & love to serve to my children.

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Crispy Peanut Masala

Crispy Peanut Masala

Ingredients

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