Crispy Green Salad

Name: Crispy Green Salad
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 tomato (cut into 8 equal parts); 2 bunches mizuna/potherb mustard (cut into 3 cm length); 5 leaves lettuce (tear into pieces); 1/2 cucumber (thinly shredded); 1/2 bunch spaghetti (cut into short pieces, pan fry with a little oil for 10~20 seconds); to taste mayonnaise; DRESSING: (mixed in advance); 2 Tbsp soy sauce; 2 Tbsp vinegar; 1 Tbsp mirin; 1 tsp sugar; 1 Tbsp sesame oil; 1 Tbsp dashi (if you have)

Rie @cook_2455445

Japan, Yokohama

This salad creates a combination of flavors and textures. Just before eating, mound on a serving dish so that the excess water will not come out.

Rie @cook_2455445

Japan, Yokohama

This salad creates a combination of flavors and textures. Just before eating, mound on a serving dish so that the excess water will not come out.

Saved

Ingredients

10 mins

3 servings

1tomato (cut into 8 equal parts)
2 bunchesmizuna/potherb mustard (cut into 3 cm length)
5 leaveslettuce (tear into pieces)
1/2cucumber (thinly shredded)
1/2 bunchspaghetti (cut into short pieces, pan fry with a little oil for 10~20 seconds)
to tastemayonnaise
DRESSING: (mixed in advance)
2 Tbspsoy sauce
2 Tbspvinegar
1 Tbspmirin
1 tspsugar
1 Tbspsesame oil
1 Tbspdashi (if you have)

Saved

Steps

10 mins

1

Combine mizuna, half the lettuce, cucumber, pan fried spaghetti, and dressing in a large bowl.
2

Arrange the other half lettuce on a serving plate and put the mixture (step 1) along with the tomato on top. Spread mayonnaise over them.

Saved

Cooksnaps

Saved

Rie @cook_2455445

on July 04, 2015 20:23

Japan, Yokohama

Hello! I'm Rie, Japanese Home Cooking Chef!http://miyaharabara.tumblr.com/https://www.airbnb.jp/rooms/2993365https://ja.kitchhike.com/menus/557546186b69741068ab0000

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Crispy Green Salad

Crispy Green Salad

Ingredients

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