Tuna and Spinach Patties 👩🏻‍🍳

Name: Tuna and Spinach Patties 👩🏻🍳
Yield: Serves 5 servings
Cuisine: American
Ingredients: 1 carrot; 2 eggs; 2 cans tuna in water, drained; Spinach, finely chopped, to taste; Yellow onion, to taste, finely chopped; Rolled oats, to taste; 1 pinch salt; Seasoned salt (such as Sazón or all-purpose seasoning), to taste; Breadcrumbs, to taste

Laura A.C @laurel2407

Medellín - Colombia ❤️

A very simple and delicious recipe using ingredients you probably already have at home.

Laura A.C @laurel2407

Medellín - Colombia ❤️

A very simple and delicious recipe using ingredients you probably already have at home.

Saved

Ingredients

Serves 5 servings

1carrot
2eggs
2 canstuna in water, drained
Spinach, finely chopped, to taste
Yellow onion, to taste, finely chopped
Rolled oats, to taste
1 pinchsalt
Seasoned salt (such as Sazón or all-purpose seasoning), to taste
Breadcrumbs, to taste

Saved

Steps

1

Grate the carrot and onion.
2

Add the well-drained tuna, finely chopped spinach, rolled oats, salt, seasoned salt, and the 2 eggs. Mix everything well.
3

Heat a little oil in a nonstick skillet and start forming the patties.
4

Cook until golden brown on both sides, and they're ready!