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Hershey's Best Brownies
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A picture of Hershey's Best Brownies.

Hershey's Best Brownies

Nirmala Prem
Nirmala Prem @cook_7797439
Abu Halifah, Kuwait

I found this recipe on the back of a pack of Hershey's cocoa powder (unsweetened). Made a batch for our church harvest festival, and it was a smash hit! The recipe couldn't be simpler. The brownies turned out to be dense, fudgy and with a lovely crust on top. I'm sure it would've tasted absolutely heavenly fresh out of the oven with a scoop of ice-cream, toasted nuts and drizzled with chocolate syrup.

I found this recipe on the back of a pack of Hershey's cocoa powder (unsweetened). Made a batch for our church harvest festival, and it was a smash hit! The recipe couldn't be simpler. The brownies turned out to be dense, fudgy and with a lovely crust on top. I'm sure it would've tasted absolutely heavenly fresh out of the oven with a scoop of ice-cream, toasted nuts and drizzled with chocolate syrup.

Read more

Hershey's Best Brownies

Nirmala Prem
Nirmala Prem @cook_7797439
Abu Halifah, Kuwait

I found this recipe on the back of a pack of Hershey's cocoa powder (unsweetened). Made a batch for our church harvest festival, and it was a smash hit! The recipe couldn't be simpler. The brownies turned out to be dense, fudgy and with a lovely crust on top. I'm sure it would've tasted absolutely heavenly fresh out of the oven with a scoop of ice-cream, toasted nuts and drizzled with chocolate syrup.

I found this recipe on the back of a pack of Hershey's cocoa powder (unsweetened). Made a batch for our church harvest festival, and it was a smash hit! The recipe couldn't be simpler. The brownies turned out to be dense, fudgy and with a lovely crust on top. I'm sure it would've tasted absolutely heavenly fresh out of the oven with a scoop of ice-cream, toasted nuts and drizzled with chocolate syrup.

Read more
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Ingredients

45 mins
12-serving
  1. 1 cupButter
  2. 2 cupssugar Granulated
  3. 4 numbersEggs
  4. 2 teaspoonsVanilla extract
  5. 3/4 cupCocoa powder
  6. 1 cupAll purpose flour
  7. 1/2 teaspoonBaking powder
  8. 1/4 teaspoonSalt
  9. 1 cupWalnuts , chopped
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Steps

45 mins
  1. 1

    Heat the oven to 350 °F. Spray a 9 x 13 inch pan with cooking spray.

  2. 2

    Sift together the flour, baking powder and salt. Set aside.

  3. 3

    Melt the butter. Add sugar and vanilla and beat till combined.

  4. 4

    Add the eggs one at a time, beating well after each addition.

  5. 5

    Add the cocoa powder and mix well.

  6. 6

    Add the flour mixture and mix till just incorporated (do not over mix).

  7. 7

    Stir in the chopped walnuts.

  8. 8

    Bake for 30 - 35 minutes, till the top is set.

  9. 9

    Cut into 12 individual brownies and serve.

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Nirmala Prem
Nirmala Prem @cook_7797439
on November 18, 2014 11:25
Abu Halifah, Kuwait
Hey! I'm a super busy mommy to 3 year old mixed gender twins. I guess that's enough said about the amount of time i get to spend cooking :). Most of the food I cook is about saving time, but not compromising on flavour. My biggest supporter is my hubby, who loves trying out new recipes and experimenting with different flavours. We love entertaining friends, and our home is the usual watering hole in our gang. So we try to come up with some innovative, fun food. Hope u guys like them!
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