Egg toast

Ingredients

3-6 minutes

3-6 minutes

1

You cut a circle into the bread with your knife
2

Then u get a pan and put it on the stove and put it on 6
3

Then u put the butter or oil on the pan and put the bread without the circle
4

Then u crack the egg in the used to be the circle u wait 3 minutes
5

Then u flip it and u leave it on for one minute
6

After u put that on the plate u put the circle on the pan
7

Then u cook one side for one minute and the other minute u put on the other side
8

Then your done

Did you make this recipe? Share a picture of your creation!

Angel Carson @cook_5201733

on June 05, 2017 20:45

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