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Chicken Afritada
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A picture of Chicken Afritada.

Chicken Afritada

Wendy Choa
Wendy Choa @cook_6121411
Medford, Oregon United States

Chicken Afritada

Wendy Choa
Wendy Choa @cook_6121411
Medford, Oregon United States
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Ingredients

  • 1tspn Salt and pepper
  • 1 tbspsugar
  • 1 cupsoy sauce
  • 3carrots sliced
  • 4potatoes sliced
  • 1lemon
  • 1whole chicken
  • 1red bell pepper
  • 1onion diced
  • 5 clovesgarlic diced
  • 2 canstomato sauce
  • 2 tbsptomato paste
  • 1 tbspground pepper
  • 2tspn sugar
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Steps

  1. 1

    In a separate container, place the chopped chicken and put soy sauce, lemon and ground pepper to add taste to the chicken

  2. 2

    In a pan, sautè garlic and onion, then when it gets brown, put the chicken then add 2 tbsp tomato paste and let it stand 3-5 mins until the color turns brown

  3. 3

    Add ingredients such as, sliced carrots and potatoes until it turns a little soft, you can add tomato sauce and sliced bell pepper. Let it stand 5-10 mins to perfectly cook the chicken

  4. 4

    You can add soy sauce, sugar, ground pepper and salt to taste, just right amount of those for the taste perfection of sauce. Simmer for about 5-7 mins

  5. 5

    Ready to serve! Enjoy!

    A picture of step 5 of Chicken Afritada.
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Wendy Choa
Wendy Choa @cook_6121411
on June 11, 2017 09:11
Medford, Oregon United States
"First timer cook who cooks better"I'm specializing Filipino foodsI'm witty, adventurous and ambitious. A go-getter type of person that embraces every opportunity that comes my way.
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Keywords

Lemon Onion Red Bell Pepper Whole Chicken Pepper Tomato Sauce Carrot Tomato Potato Soy Garlic

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