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Potato Chicken Cutlet
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A picture of Potato Chicken Cutlet.

Potato Chicken Cutlet

Tàßtý Bìțėß
Tàßtý Bìțėß @cook_8084629
Pakistan

Kids love it!!

Kids love it!!

Read more

Potato Chicken Cutlet

Tàßtý Bìțėß
Tàßtý Bìțėß @cook_8084629
Pakistan

Kids love it!!

Kids love it!!

Read more
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Ingredients

an hour
6 servings
  • 1 kgPotato
  • Chicken bone less half kg
  • 2 tspblack pepper
  • 3 tspSalt
  • 1 tspCumin seeds
  • 2 tspSoya sauce
  • 1 bunchCoriander chopped
  • Green chill 1 chopped
  • Clove2
  • Cinnamon stick 1
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Steps

an hour
  1. 1

    Boil potatoes & peel them then mash with masher

  2. 2

    Add water, chicken,cloves & cinnamon stick in a pan & let It boil for 20 minutes.

  3. 3

    Strain in a strainer & mash the chicken as well

  4. 4

    Now take a bowl add mashed chicken & potatoes. Now add salt, pepper, soya sauce, chopped green chilli & coriander. Mix it well with hands.

  5. 5

    If you don't like spices much you can skip green chilli you can add green onion instead of green chilli

  6. 6

    Now make small balls out of the mixture. Pat it flat to small round shape. Also you can make it oval or heart shape. Repeat the same with all cutlets.

  7. 7

    Now beat one egg. Add little bit corn flour in egg & beat with whisk.

  8. 8

    Heat the oil in frying pan.Now dip cutlet in egg & drop gently in hot oil.

    A picture of step 8 of Potato Chicken Cutlet.
  9. 9

    Fry till it golden in color from both sides.

    A picture of step 9 of Potato Chicken Cutlet.
  10. 10

    Drain on paper towel. It's ready serve with mint sauce & ketchup.:-)

    A picture of step 10 of Potato Chicken Cutlet.
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Tàßtý Bìțėß
Tàßtý Bìțėß @cook_8084629
on June 13, 2017 04:45
Pakistan

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Keywords

Cilantro Pepper Chicken Potato

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