#Ramdan Batata vada in appe pan

Name: #Ramdan Batata vada in appe pan
Cuisine: Indian
Ingredients: Ingredients; 6 _7 mashed boiled potatoes; 1 cup besan; 3 _4 green chillies; 1 tbsp garlic paste; 1 tbsp ginger paste; 1 tbsp red chilli powder; salt as par tast; 1 teaspoon Hing; 2 tablespoon sugar; 2 teaspoon turmeric powder; 1 tbsp coriander seeds; 1 tablespoon Limbu juice

Rohini Rathi @cook_8101574

Batata vada in appe pan
its oil free n healthy

Rohini Rathi @cook_8101574

Batata vada in appe pan
its oil free n healthy

Saved

Ingredients

Ingredients
6_7 mashed boiled potatoes
1 cupbesan
3_4 green chillies
1 tbspgarlic paste
1 tbspginger paste
1 tbspred chilli powder
salt as par tast
1 teaspoonHing
2 tablespoonsugar
2 teaspoonturmeric powder
1 tbspcoriander seeds
1 tablespoonLimbu juice

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Steps

1

Mashed pototoes me chilli,ginger,garlic paste,salt,hing,turmeric powder,coriander seeds dalkar ache se mix kar le.
2

Besan ka ghol bane k liye ek bowel me besan,sugar,salt,dalk ke gaddha ghol tayar kariye
3

Ab mashed pototoes k limbu k size k gole banyiye.aur side me rakh de
4

Appe pan ko preheat kar le.
5

Mashed pototoes ke gole besan me dip kar k appe pan me rakh kar 10 min. Tak medium flame pe sekh le.ab dusari side se bi sekh le.
6

Garm garam batata vada ready to serve with green chantni
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