A picture of SIOMAI .

SIOMAI

林 @cook_2573735

SIOMAI

林 @cook_2573735

Saved

Ingredients

15 mins

4 servings

1 cupground pork. 1 cup shrimp, minced. ½ onion, minced. 4 tablespoons spring onions, chopped. ¼ cup carrots, minced. 1 to 2 Knorr Shrimp Cubes, mashed. 3 tablespoons sesame oil. 1 egg, beaten.

Saved

Steps

15 mins

1

HOW TO MAKE SIOMAI:
Combine all the ingredients together except the wrapper.
Wrap the meat in wanton wrapper by placing about 1 tbsp of meat in the center of the wrapper then press all the sides to the middle leaving an open space on top. (See pictures)
Place all the wrapped meat in the steamer.
Steam for 20-25 minutes.
Serve with dipping sauce.
Serve hot. Enjoy!
2
3

Saved

Cooksnaps

Saved

林 @cook_2573735

on November 28, 2015 23:41

Comments

Keywords

Onion Welsh Onion Ground Pork Shrimp Egg Carrot

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