Preheat oven to 425°F

Wash asparagus and dry evenly

Place asparagus into a mixing bowl, drizzle them with olive oil, and toss

Sprinkle with grated Parmesan cheese (save a little for the end), garlic, salt, pepper and toss

Arrange the asparagus onto a baking sheet in a single layer

Cook for 12 to 15 minutes depending on thickness in the preheated oven until tender

Sprinkle with some lemon juice and toss again

Sprinkle with more grated Parmesan cheese to serve