Venison sausages risotto
Risotto is a very delicious rice which is combination of rice with lots of different ingredients. Risotto is served as a main course or sometimes serves along with other meals. For preparing risotto you need certain risotto rice that is different from Iranian rice, because risotto rice is a kind of short- fat grain white rice.
Venison sausages risotto
Risotto is a very delicious rice which is combination of rice with lots of different ingredients. Risotto is served as a main course or sometimes serves along with other meals. For preparing risotto you need certain risotto rice that is different from Iranian rice, because risotto rice is a kind of short- fat grain white rice.
Open in Cookpad AppSteps
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Cut Venison sausages into small pieces, fry them to until cooked.
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Heat the pan, add 25 g of butter and olive oil, let butter to melt. Add chopped onions and celery, let they cook for 10 minutes over medium heat, and stir it.
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Then add risotto rice
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And 200 ml of dissolved beef stock to the fried onions, rice and celery.Keep stirring all the time. Allow to cook for next 8-10 minutes
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Then, add grated Parmesan cheese and thyme to the rice, still stir it. After 5 minutes, add next 200 ml of beef stock and fried Venison sausages. Cover the pot with a lid and allow simmer it for 10 minutes more over low hear. It is ready.
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It's very tasty, you SHOULD to try it. Enjoy
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Ingredients
Cooksnaps
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