Red beans soup (sweet) #chinesecooking 红豆汤
#chinesecooking
A sweet red beans soup is well-known dessert for the chinese. It is consumed cold or hot.
Red beans soup (sweet) #chinesecooking 红豆汤
#chinesecooking
A sweet red beans soup is well-known dessert for the chinese. It is consumed cold or hot.
Open in Cookpad AppSteps
- 1
Soak the red beans overnight.
- 2
Boil the red beans with enough water (1-1.5 liter) until it is soft and well cooked.
- 3
Strain out the red beans. Keep the water aside.
- 4
Boil the sago pearl for 10 minutes until it is transparent.
- 5
Strain it out and keep it aside.
- 6
Cook the red beans water with the sugar and milk.
- 7
In a bowl, add boiled red beans and sago pearl. Add the cooked soup.
- 8
Sweet red beans soup is ready.
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