Kaaju Apple

Name: Kaaju Apple
Total time: 1200 s
Yield: 6-8 servings
Cuisine: Indian
Ingredients: 150 ..gm kaaju; 1/2 .... bowl sugar; 2 ...spoon ghee; 1/2 teaspoon.... elaychi powder; 2-2 spoons... barik Kate huye badam or pistachio; 1 pinch Orange ya red food colour; 1/4 cup water; 10-15 lowng

Meena Dutt @cook_7849484

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Meena Dutt @cook_7849484

# cooksnap

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Ingredients

20 minutes

6-8 servings

150..gm kaaju
1/2.... bowl sugar
2...spoon ghee
1/2teaspoon.... elaychi powder
2-2spoons... barik Kate huye badam or pistachio
1 pinchOrange ya red food colour
1/4 cupwater
10-15lowng

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Steps

20 minutes

1

Sabse pehle kaaju ko mixture me piskr powder bna le
2

Fir ek pan ya kadayi ko gess pr rkhe gess on karein or sugar dale or water ghee and elaychi powder daal kar 2 taar ki chasni bnne tak pakaye fir kaaju powder ko dhire dhire dalte huye mix karein
3

Fir kaaju or chasani ke mixture ko lgatar chalate huye pakaye
4

Jab better thoda gada ho jaye to gess off kr de or better ko thanda hone nikal de kisi plet me
5

Kaaju ka better thanda ho jaye to use hatho se maslkr chakna karein or nimbu ke brabar size ke pede thod le
6

Pede lo gol karein fir thoda dbakr felt karein or bich me badam or pistachio ki filling karein apple ki sap de dijiye
7

Ab apple ke top pr lowng lgaye or kisi bowl me colour me 1-2 drop ghee mix karein or brush se apple pr colour karein.
8

Ready Ho gya kaaju apple ye bahut hi testy hote he or rakhi festival me bahut fev hote he...