Sweet and Sour Chicken

Name: Sweet and Sour Chicken
Cuisine: American
Ingredients: 350 grams chicken fillet; Ingredients A :; 2 tbs flour; 1 tbs corn starch; 1 egg; 1/2 tsp blackpepper; to taste salt; 1/2 tsp paprika powder; Ingredients B :; 2 tbs chilli/hot sauce; 1 tbs ketchup/tomato sauce; 1 tbs soy sauce; 3 tbs water; 2 tbs honey; 1 tsp garlic powder; 1 tbs oyster sauce; 1 tbs brown sugar

amalia virshania @cook_8187961

Indonesia in UAE

I love chinese foods, because the taste was so good. Even not good for long term, because less healthy. But deep fry method is always give a great taste, for sure :)

amalia virshania @cook_8187961

Indonesia in UAE

I love chinese foods, because the taste was so good. Even not good for long term, because less healthy. But deep fry method is always give a great taste, for sure :)

Saved

Ingredients

350 gramschicken fillet
Ingredients A :
2 tbsflour
1 tbscorn starch
1egg
1/2 tspblackpepper
to tastesalt
1/2 tsppaprika powder
Ingredients B :
2 tbschilli/hot sauce
1 tbsketchup/tomato sauce
1 tbssoy sauce
3 tbswater
2 tbshoney
1 tspgarlic powder
1 tbsoyster sauce
1 tbsbrown sugar

Saved

Steps

1

Coat chicken fillet with all ingredients A and set aside.
2

Heat oil on medium heat. And when it's hot enough, deep fry chicken until golden brown.
3

Take chicken out from heat. And drain in paper towel. Double fry again chicken to make crispier.
4

Meanwhile, on medium heat pour all ingredients B and stir well. When it start bubbling, lower the heat. Be carefull for burn it. Cook until thickening the sauce.
5

Add chicken into sauce and coat all chickens and sprinkle with green onion on top.