Fried Managu
I love a healthy meal. So nutritious and really delicious.
Steps
- 1
Remove the managu leaves from the stalk. Cut the to sizable sizes. Then wash them
- 2
Put to boil for 30 minutes. Then heat the sufuria and put two tbsp of oil inside. Then add in the tomatoes which have been chopped.
- 3
Cook the tomatoes until soft. Then add in the boiled managu.
- 4
Stir. Add salt to taste. Cook for 5 minutes then serve.
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