Oven-Baked Lamb or Goat Chops

An easy and delicious recipe.
A few more tips:
Serve with oven-roasted lemon potatoes, which you can bake together with the chops.
Oven-Baked Lamb or Goat Chops
An easy and delicious recipe.
A few more tips:
Serve with oven-roasted lemon potatoes, which you can bake together with the chops.
Steps
- 1
Rinse the chops.
- 2
Place them in your baking pan.
- 3
Pour the lemon juice over the chops.
- 4
Add salt, pepper, oregano, and finally drizzle with olive oil.
- 5
Mix everything well with your hands to coat the chops evenly with the seasonings.
- 6
Add a little water to the edge of the pan so the chops don't stick while baking.
- 7
Bake in the oven on the broil setting at 350°F (180°C) for 1 to 1 1/2 hours, depending on your oven.
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