Apricot compote

Cookpad Greece @cook_8238176
So that you can make this much loved apricot compote on your own.
Recipe by mitsaki
Apricot compote
So that you can make this much loved apricot compote on your own.
Recipe by mitsaki
Steps
- 1
Pick apricots that are not mushy. Wash them, cut them in half and remove the pit.
- 2
Boil the water with the sugar for 5 minutes
- 3
And add the apricots. Boil for 3-5 minutes.
- 4
Make sure that from three minutes onwards you have to keep a constant eye on them and as soon as you see that they have gotten tender, remove with a sifter ladle.
- 5
Place them in sterilized jars, boil the syrup a little longer, take off heat and if you like, add the liqueur.
- 6
Douse the apricots with the syrup and store the compote for as long as you like.
Similar Recipes
More Recipes
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Catalina
-

mirandagentile7
-

Catalina
-

Fairylights
-

Pam (Pammie) ~ Livetoride ~♥
-

Nanuapowa
-

Armilie
-

bubblebluu
-

Kalisha
-

Cookpad Greece
-

Fairylights
-

fran9i6ani
-

Andrea Casella
https://cookpad.wasmer.app/us/recipes/3105649
















Comments