Caper dip

Name: Caper dip
Cuisine: British
Ingredients: 1 1/2 cup pickled caper; 1 onion, grated; 4-5 medium- sized potatoes; 2 tbsp vinegar; 1 cup olive oil; small cucumbers & caper leaves for garnishing

Cookpad Greece @cook_8238176

Greece

Those who love caper will just love this. It is ideal to serve with ouzo.

Recipe by AMALIASY

Those who love caper will just love this. It is ideal to serve with ouzo.

Recipe by AMALIASY

Cookpad Greece @cook_8238176

Greece

Those who love caper will just love this. It is ideal to serve with ouzo.

Recipe by AMALIASY

Those who love caper will just love this. It is ideal to serve with ouzo.

Recipe by AMALIASY

Saved

Ingredients

1 1/2 cuppickled caper
1onion, grated
4-5medium- sized potatoes
2 tbspvinegar
1 cupolive oil
small cucumbers & caper leaves for garnishing

Saved

Steps

1

Boil and peel the potatoes then place the onion, the caper and the oil into the mixer bowl and mix to a purée.
2

Then add the potatoes, half at first and after a while the rest.
3

Finally, add the vinegar.
4

Garnish with the small cucumbers and the caper leaves.