Farah Quinn's Super Moist Chocolate Cake

Fatima Zahra
Fatima Zahra @cook_4634351
Jombang East Java Indonesia

This is my guilty pleasure but the rich moisture and decadent chocolate flavor are unbeatable

Farah Quinn's Super Moist Chocolate Cake

This is my guilty pleasure but the rich moisture and decadent chocolate flavor are unbeatable

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Ingredients

45 mins
8 servings
  1. 1 cupwarm water
  2. 1/2 cupunsweetened chocolate powder
  3. 1-1/2 cupcake flour
  4. 1 cupgranulated sugar
  5. 3/4 teaspoonsbaking soda
  6. 2 teaspoonsdistilled white vinegar (i used apple cider)
  7. 1/2 teaspoonfine salt
  8. 1/2 cupoil
  9. 1 tablespoonvanilla extract

Cooking Instructions

45 mins
  1. 1

    Whisk well the dry ingredients in a large mixing bowl.

  2. 2

    Make 3 holes, each for warm water, oil and vanilla extract. Then whisk until smooth and well combined.

  3. 3

    Grease an 18 cm tin pan and pour the batter in. Then steam it with medium to low heat for 30 minutes.

  4. 4

    After it is done, set aside to cool. Then run a knife on the sides of the pan and flip the cake out. Enjoy :)

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Fatima Zahra
Fatima Zahra @cook_4634351
on
Jombang East Java Indonesia

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