Lemony chicken

Name: Lemony chicken
Yield: about 6 servings
Cuisine: British
Ingredients: 1,5 kg chicken; 2 lemons; salt, pepper; 2 cloves garlic; 2-3 tbsp butter; 1 cup white wine; 1 tsp mustard

Cookpad Greece @cook_8238176

Greece

A classic recipe for lemony chicken in the pot.

Recipe by Sol81

A classic recipe for lemony chicken in the pot.

Recipe by Sol81

Cookpad Greece @cook_8238176

Greece

A classic recipe for lemony chicken in the pot.

Recipe by Sol81

A classic recipe for lemony chicken in the pot.

Recipe by Sol81

Saved

Ingredients

about 6 servings

1,5 kgchicken
2lemons
salt, pepper
2 clovesgarlic
2-3 tbspbutter
1 cupwhite wine
1 tspmustard

Saved

Steps

1

Cut the chicken into pieces. Squeeze the lemons for the juice, then add some salt and pepper to the lemon cups and rub the chicken with them.
2

Cut the garlic into pieces, score the chicken in some places and push the garlic into the flesh.
3

Heat the butter and sauté the chicken.
4

Mix the lemon juice from one of the lemons into a bowl with the wine and the mustard, pour it on the chicken and let it boil for about 40' by which time it will have absorbed almost all its liquids.
5

Towards the end add the rest of the lemon juice.
6

I usually serve it with rice over which I pour the rest of the sauce.