Fried Chicken and cauliflower

Name: Fried Chicken and cauliflower
Total time: 2700 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 1 cauliflower floret; 1/2 kg chicken; 1 cucumber; 1 carrot; 1/2 green pepper; 2 tomatoes; 1 onion; Cooking oil; Salt

Coretta Kai @cook_7700386

Nairobi Kenya

I like this for dinner when I want to eat light. Very delicious and healthy.

Coretta Kai @cook_7700386

Nairobi Kenya

I like this for dinner when I want to eat light. Very delicious and healthy.

Saved

Ingredients

45 minutes

3 servings

Saved

Steps

45 minutes

1

Fry your onion, stir it till golden fry. Add your chicken pieces one by one and keep stirring untill golden fry.
2

Add your tomatoes and let them cook well. Add salt to taste stir well and cover to cook for about 10 minutes.
3

Add your sliced cucumber and carrots a cup of water and cover to simmer.
4

Clean your cauliflower well and slice it to small pieces.
5

Add your cauliflower to the chicken and cover for 5 minutes to steam it.
6

Stir in well and set aside.
7

You can enjoy as it is or add starch to it.