Add tbsp of oil in pan. Add ginger garlic and green chilli and cook it till it get golden brown

Add onion and tomato paste and cook it until it starts seperating oil. Add turmeric, red chilli powder in it

Once it mix add curd and cook it till all water gets evapourated

Add all vegetables and paneer in it with salt and add little water and put lid on it. Dont cook too much so vegetable gets mushy.

Add kitchen king masala and mix it and serve it hot with nan or rice.